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      STATISTICS

   
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Variety, Period of Availability and Major Production Areas:

Foodgrains/ Non Foodgrains/ Miscellaneous Crops

Variety grown

Period of Availability

Major Production Areas

 

Rice

• Long Duration variety- M.U.T  7029

• Short Duration Variety- I.R 36

 

Available all through the season Sowing to harvest duration:M.U.T 7029 – 150 days I.R 36 – 130 days

 

All over the state

 

Wheat

• P. B. W 343

• Sonalika

Available all through the season Sowing to harvest duration- 120-125 days

P.B.W 343 – Throughout the state Sonalika – Mainly in North Bengal

 

Pulses

Gram, Tur, Mung, Masur, Khesari

Gram: April to June

Tur : For Kharif, October to January

For Ravi, March to April Mung: September to May

Musur: October to April

Khesari: October to Mid April

Malda, Nadia, Murshidabad, Part of Birbhum, Purulia, Western part of Bardhaman

 

 

Oilseeds

Mustard, Til, Ground Nut, Sunflower, Lin Seed, Minor, Oil Seeds

 

November to March

Murshidabad, Nadia, Uttar Dinajpur,  Dakshin Dinajpur, 24 Parganas (North), Birbhum

 

 

Jute

 

J.R.O 524

 

March to August

Murshidabad, Nadia, Uttar Dinajpur, Dakshin Dinajpur, 24 Parganas (North)

Potato

 

Kufri Jyoti, Kufri Chandramukhi

November to February

Hooghly, Burdwan

Source: Department of Agriculture, Govt. of West Bengal

 

 

 

 

 

 

 

   
   
 

 

 

 

 

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

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